Sprats in tomato sauce, 160 g

Sterilized canned fish. The product is ready for use.

Smoked sprats (fish (Spratus spratus spp. caught in the Baltic Sea)) not less than 65%, tomato sauce 35% (water, tomato paste 30%, sugar, rapeseed oil, salt, onion powder, acidity regulator (acetic acid), spices).

Average nutritional value per 100g of product: energy 767kJ/184kcal, fat 12,5g, of which saturated fatty acids 3,5g, carbohydrates 4,2g, of which sugars 2,2g, protein 13,7g, salt 1,3g.

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